Msitu: Forage & Feast
“Wild Food Specialist Mina Said-Allsopp has been running wild food walks in Leeds since 2007. She loves picking, eating, preserving and teaching about wild plants and fungi for both food and medicine.
If you have ever seen those tv chefs cook up a glorious feast full of exotic ingredients like wild watercress or rock samphire, or just gone for a walk and thought to yourself ‘I wonder if I could eat that?’ then why not go for one of her events and learn to do it yourself. She also teaches Wild Herbalism classes, preserving classes and Natural skincare making.”
For full details on the courses offered please click through to the website below.